The cultivars of the BIO Fattoria di Collefertile olive oil are Moraiolo, Frantoio, and Leccino.
The combination of manual harvesting and expert processing results in a final product with a striking green color accented by golden reflections. Its enticing, penetrating aroma and delicate flavor make this oil perfectly balanced.
It is a unique product that, at the same time, enhances the flavors of dishes.
 
Organic product – controlled and certified operator, no. EK31-CCPB.