Beef filet with porcini mushrooms, grilled steaks and roasts, stuffed turkey.
2015: Luca Maroni 90/100, James Suckling 92/100
2016: Luca Maroni 92/100, James Suckling 91/100
Made With Swarovki® Elements*: 117 Swarovki crystals applied by hand by expert Italian Craftsmen.
0.75 L – 1.5 L – 3 L – 5 L
DIADEMA Rosso is an exceptional Tuscan red wine, made from a rigorous selection of Sangiovese, Merlot and Petit Verdot grapes. The wines colour is a deep ruby red with a hint of violet. The nose shows a rich and aromatic medley of spices and fruit. Wild red berries, underbrush, smooth spices, chocolate, roasted coffee and cinchona. The tannins are massive but elegant, fully integrated into a well balanced, generous structure. During the long finish mineral notes give again a great freshness.
Diadema Rosso was matured in small French oak barrels for 16 months plus another 6 months in the bottle. To show up with its best from the delicious nose till that smooth and long finish the wine should be decanted one hour before serving.